Skiology

Have the smallest carbon footprint of any accommodation provider in the Alps
Provide clean fuel transfers from arrival to accommodation
Accommodation within walking distance of the pistes/lifts
Offer accommodation that has been positively rated and developed for energy effciency
Serve a ‘low food mile’ menu (including wine)
30% reduction in packaging by optimising our menu
Trial switching energy suppliers for clean energy suppliers in 25% of our chalets
Offer incentives for guests to travel by train
Reducing food waste. Chalets to compete weekly by weight of non compostable waste
Be a leading part of the drive for energy recovery from food waste. Meeting with officials to achieve food waste bins
Optimize Shopping Day to reduce team trips to the shop
Request laundry service to remove plastic from deliveries
Use washable and reusable rags to clean instead of paper towel
Source 5 litre bio shower/hair gel refills
Donate all the profit from our Towel Change Charge to CoolEarth
Prioritise guest recycling information in the Welcome Speech
Provide thorough recycling training for chalet sta
Trial tap aerators
Ask suppliers what they are going to pledge to join our force for change